This is a great healthy summer treat that you can make all year round!  I made this as an afternoon snack for Marc and I are one lazy summer Sunday! Luckily, we always have frozen berries and bananas on hand. As soon as our bananas start to brown I cut them up and store them in a container in the freezer. They are great to bake with once they thaw or you can use them in a smoothie.

Serves: 2


  • 2 frozen bananas
  • 1/4 cup of berries or frozen fruit of your choice.
  • 1 tsp of pure vanilla extract
  • toppings – I love sprinkling unsweetened coconut on top. Or, melt some natural peanut butter or chocolate chips
  • 1/4 cup of Greek yogurt – optional


Place frozen fruit in a food processor. Add vanilla extract and process until creamy. If you want it creamier you can add 1/4 cup of Greek yogurt or any yogurt you like.

Happy Last Days of Summer!